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Order Up Fiji!

October 27, 2021 1 min read No Comments

One of the greatest experiences, I believe, you can have while traveling is to take a cooking class. I believe that it is the fastest and best way to really get a true insight into any country you are traveling to or through. Just yesterday, I took my family, who are visiting me in Spain, to a cooking class so they can taste and learn about the culture and the food of the Spanish people.

This was the same kind of experience that I am sharing in this week’s story of when I took my first international cooking class in Fiji.

Wine of the Week: AdegaMãe Canned Rosé Blend

A blend of Touriga Nacional, Aragonez grapes from the Lisbon region that is surprising, especially coming from a can! Lots of flavors of Strawberry, apple and jasmine!

For more tips and stories like this follow me on social media by clicking the links below:





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The Backpacker Mom

Travel lover and WSET 2 Wine Professional, my daughter and I travel the world together! We seek adventures off the beaten path, family-friendly and full of wine!! Read More

Phylicia & Harmony

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